I am Canadian. A Canadian living in the USA. When I lived in Canada, going to the bakery was one of my favorite things. I 'm not a baker (too many rules), but I really love eating baked goods (ZERO rules there!) Canadian bakeries are AMAZING - not only for the sweet … [Read more...]
Poultry Bone Stock
Growing up we always had a bag in the freezer where my mom would collect all kinds of interesting vegetable bits. She would save the ends of celery stalks, the ends of carrots, bits of unused onions, and even any leftover cooked vegetables and the water they were cooked in. She … [Read more...]
Korean Sweet Heat Barbecue Sauce
Korean food, and the Middle Eastern European region (Russian, Polish, Ukrainian) foods are my all time favorite ethnic foods. When I am eating Korean food, of course Korean is my very favorite. However, when I am eating Ukrainian food ... I become a fickle food friend and … [Read more...]
Jumbo Meatballs
Hello boys! Pasta and jumbo meatballs! One of life's simple and delicious pleasures. I love jumbo-size meatballs. Tender and juicy on the inside, all crusty and caramelized on the outside. It just doesn't get any better than that! These meatballs are packed with flavor. … [Read more...]
New York Times CLASSIC Marinara Sauce (Sugo alla marinara)
New York Times CLASSIC Marinara Sauce Ciao I miei ragazzi! I love the New York Times! I can actually remember the first time I read the New York Times, it was 1983 and I was 12 years old. I had just finished the book “It’s not the end of the world” by Judy … [Read more...]